Selecting a multi-strain probiotic is also consistent with the theory that filling your gut with enough good bacteria outcompetes any bad bacteria for the same space and resources. In your gut, the more diversified the good bacteria, the harder it is for the baddies to gain a foothold. With all this in mind, we only looked at supplements containing multiple strains of bacteria.
We also found strains linked to five other health benefits like weight loss and lowering cholesterol. We feature options for those cases below, but they aren’t top picks because those use cases aren’t as heavily researched as immune health or IBS relief. Still, chances are any probiotic supplement is going to make some improvement to your digestive health, so don’t be afraid to experiment.
My husband is battling lung cancer and Sarcoma and has a lot of gut issues such as nausea and vomiting which have caused him to lose a significant amount of weight. To help with the N/V a probiotic was recommend. I’d like to try him on the BlueBiotics Ultimate Care but am concerned that by doing so it will cause him to lose even more weight which he has no extra weight to spare. What are your thoughts on this?
DNA-testing matches identity at a foundational, genetic level, so you know you’re getting the exact strains listed. New Chapter’s DNA-testing also verifies that you receive the specific strains researched for specific benefits: our strains boost immune defenses and enhance digestion, including bowel regularity and reducing occasional gas, bloating, diarrhea & constipation.*
“This supplement contains the probiotic L. fermentum, which has been shown in a small handful of studies to reduce symptoms of mastitis,” says Lauren Manaker, MS, RDN, a dietitian in Charleston, SC. “One study suggests that the use of this probiotic is more effective than antibiotic therapy!” That explains why it’s one of the best probiotics for women suffering from mastitis—inflammation or infection caused by a blocked milk duct.
In the first study, 25 human volunteers underwent upper endoscopies and colonoscopies to sample their baseline microbiome in regions of the gut. 15 of those volunteers were then divided into two groups. The first group consumed generic probiotic strains, while the second was administered a placebo. Both groups then underwent a second round of upper endoscopies and colonoscopies to assess their internal response before being followed for another 2 months.
^ Jump up to: a b Cheplin HA, Rettger LF (December 1920). "Studies on the Transformation of the Intestinal Flora, with Special Reference to the Implantation of Bacillus Acidophilus: II. Feeding Experiments on Man". Proceedings of the National Academy of Sciences of the United States of America. 6 (12): 704–5. Bibcode:1920PNAS....6..704C. doi:10.1073/pnas.6.12.704. PMC 1084701. PMID 16576567.[non-primary source needed]
"Want to feel happier, get off SSRIs? You have to mind your gut," I told Dawn before explaining the often-overlooked gut-brain connection. It isn’t just depression that gut health affects but headaches, migraines, allergies, autoimmunity, weight gain, acne, skin rashes, yeast infections, hormonal imbalances, fatigue, immune challenges, and even the way you sense pain can be linked to your gut health. So as a medical doctor who specializes in gut health, when I say things start in your gut—I really mean it!
There is only preliminary evidence for most probiotic health claims. Even for the most studied probiotic strains, few have been sufficiently developed in basic and clinical research to warrant approval for health claim status by a regulatory agency such as the Food and Drug Administration or European Food Safety Authority, and, as of 2010, no claims had been approved by those two agencies. Some experts are skeptical about the efficacy of different probiotic strains and believe that not all subjects benefit from probiotics.
Unless you know that your body is lacking in a particular type of probiotic, you should just look for broad-spectrum probiotics that contain a mix of different strains of bacteria, Warren says: "We have billions of bacteria in our gut, so by taking a supplement with a range of different strains, you will ensure you are not overdoing or missing one type." Keatley also stresses the importance of finding a supplement with a diversity of bacteria strains to keep overgrowth of any one strain in check. "Providing too much of an advantage to one strain of probiotic may push out another strain we didn't know was important until it's too late," she points out.
Bad sleep creates a vicious cycle that damages your gut. Insufficient or poor-quality sleep also makes you crave something sweet or starchy because your body is tired and demands quick energy to keep it going. By the next morning, your digestive system is out of sync, and eating can actually make you feel sick to your stomach. With a few exceptions like shift workers and new moms, the choice to have regular sleep times is yours. Regular sleep patterns and at least seven hours of uninterrupted nightly sleep are crucial for gut and overall health.
She totally did, but you may have noticed that you don't see those yogurt commercials anymore. That’s because in 2010, the Federal Trade Commission in conjunction with 39 states' attorney generals banned those ads, finding that the Dannon Company had no scientific evidence to back up their claims,. Dannon had to pay $21 million to resolve the associated investigations.
Research also suggests real-food sources of probiotics may be more effective than probiotic supplements at maintaining a diverse and healthy gut microbiome, the collection of microbes that inhabit your digestive tract. That could be due to the bacteria themselves, or the fact that the foods also contain a plethora of other healthy nutrients, including prebiotics, Dr. Rawls says.
A number of probiotic products are on the market, including yogurts containing probiotics, as well as supplements and skin creams, and an estimated 3.9 million Americans use such products. Some studies suggest that probiotics may help with diarrhea or symptoms of irritable bowel syndrome (IBS), but strong evidence to support their use for most health conditions is lacking, according to the National Center for Complementary and Integrative Health.
In addition, research going back to 2009, has shown that a mix of three strains of bacteria (Bifidobacterium bifidum, Bifidobacterium lactis, and Lactococcus lactis) given to babies who have a family history of allergic disease, can help prevent the likelihood of eczema. In this study, the probiotic was given to mothers during their pregnancy and to their babies during the first 12 months of life.
Some literature gives the word a full Greek etymology, but it appears to be a composite of the Latin preposition pro, meaning 'for', and the Greek adjective βιωτικός (biōtikos), meaning 'fit for life, lively', the latter deriving from the noun βίος (bios), meaning 'life'. The term contrasts etymologically with the term antibiotic, although it is not a complete antonym. The related term prebiotic comes from the Latin prae, meaning 'before', and refers to a substance that is not digested, but rather may be fermented to promote the growth of beneficial intestinal microorganisms.
Hi Elaine - Most probiotics sold in pill form are dried in a way which keeps them in a dormant yet still viable state, coming "back to life" once exposed to water/nutrients. Although this helps to preserve them, it is not a guarantee that all will survive. If exposed to moisture or excessive heat during storage, they can become non-viable. This is why ConsumerLab.com tests probiotic supplements to determine how many viable cells they contain (see the results here: https://www.consumerlab.com/reviews/_/probiotics/#results). For more information about this and withstanding stomach acid, see the "What to Consider When Buying" section of the Probiotics Review (https://www.consumerlab.com/reviews/_/probiotics/#buying), and this CL Answer: https://www.consumerlab.com/answers/_/probiotics_enteric_coating/.
Bacteria die out over time. Some supplements list the potency when they were manufactured (before they rode in a truck, sat on the shelf at the grocery store, or hung out in the kitchen cupboard for a few months). In this case, there could be dramatically fewer viable bacteria by the time you consume them than when they were first encapsulated, and good bacteria are no good to you dead.
“It is quite difficult to choose a solid top pick for probiotics because different strains have been shown to help different clinical issues,” says Rachel Fine, MS, RD, CSSD, a dietitian in New York City. “However, this supplement is a great option, with 50 billion strains.” It’s one of the best probiotics for women and supports vaginal, digestive, and immune system health. “It is best to choose a product that is well within its expiration date to ensure a higher number of viable cells,” advises Fine.
Even with antibiotic-associated diarrhea, which has the best evidence, "you could have seven people take the same probiotic and only have one report a definite difference," says gastroenterologist Matthew Ciorba, M.D., a medical professor who studies human gut microbiota at Washington University School of Medicine in St. Louis. That's because each person's microbial makeup is as unique as a fingerprint, influenced by age, genetics, and gender. For example, animal research from the University of Texas at Austin found the microbes living in the guts of males and females react differently to the same diet. Scientists are now studying ways to harness a person's own microbes to treat illnesses, rather than going for a mass approach.
Researchers found that probiotics can shorten diarrhea attacks in children. But they don't seem to work as well to prevent it. For childhood diarrhea, Saccharomyces boulardii, Lactobacillus GG, Lactobacillus reuteri, Lactobacillus casei, or Lactobacillus rhamnosus may be helpful. Bifidobacterium bifidum combined with Streptococcus thermophilus can help keep kids safe from diarrhea caused by rotavirus.
Yes, they may help. Lebwohl says there are reputable studies that show a link between the use of probiotics and the reduction in IBS symptoms, citing this meta-analysis. It's estimated that 11 percent of the world population complains of symptoms like abdominal cramps, diarrhea, constipation, excessive gas and/or mucus in their stools. While for some the condition can be attributed to certain dietary triggers, others appear to be stress-related, which brings us to the heart of where many claims about the effectiveness of probiotics lie—in the gut-brain axis.
Digestive tract conditions. Probiotic supplements may be useful in treating and preventing inflammatory conditions, such as pouchitis (which affects people who have their colons removed), inflammatory bowel diseases (such as ulcerative colitis and Crohn's disease), and chronic stomach inflammation and ulcers caused by Helicobacter pylori bacterium. They may also be helpful in treating constipation, irritable bowel syndrome, acid reflux, spastic colon; shortening the duration of infectious diarrhea; and reducing the recurrence of bladder and colorectal cancer. Some studies suggest that yogurt is helpful in preventing diarrhea - a common side effect of treatment with antibiotics. It has also been shown to prevent or treat urinary tract infections and vaginal yeast infections in women.
Unfortunately, the U.S. has no federal standards for probiotic supplements. Therefore, you run the risk of purchasing a product without any guarantee that it contains its advertised probiotic strains, that the strains are alive, or that the product is free from unhealthy ingredients. Therefore, it may be best to choose a brand-name probiotic that has research backing their effectiveness. Here are some examples:
Non-dairy sources of probiotics include miso, tempeh, kimchi, and sauerkraut. Miso is a savory, nutty paste made from fermented soybeans. It's extremely versatile and a lovely addition to soups, marinades, vegetables, and dressings, like this Miso Citrus Vinaigrette. If you're not familiar with tempeh (aka tofu's counterpart), it is comprised of fermented soybeans that are packed into cakes. Tempeh makes a great alternative to meat in sandwiches, stir-fries, and curries.
When your gut is healthy, you have a large, thriving population of beneficial or friendly bacteria, or probiotics, supporting your immune system receptor cells. They help form a protective barrier within your colon and intestines. Optimizing and supporting the beneficial bacteria in your gut is one of the most powerful things you can do for your health and well being, including your immune health.
^ Cuello-Garcia CA, Brożek JL, Fiocchi A, Pawankar R, Yepes-Nuñez JJ, Terracciano L, Gandhi S, Agarwal A, Zhang Y, Schünemann HJ (2015). "Probiotics for the prevention of allergy: A systematic review and meta-analysis of randomized controlled trials". J. Allergy Clin. Immunol. (Systematic review & meta-analysis). 136 (4): 952–61. doi:10.1016/j.jaci.2015.04.031. PMID 26044853.
L. casei also made headlines when a study found it beneficial in relieving anxiety. The randomized, double-blind, placebo-controlled pilot study found supplementation with 24 billion units of the L. casei strain Shirota led to a rise in probiotics lactobacillus and bifidobacterium, as well as a significant decrease in symptoms of anxiety and depression .
Pure Therapeutics Power Probiotic 100B offers 100 billion CFUs of 4 powerful probiotic strains, including science darling, the HN019 strain of Bifidobacterium lactis. Since environmental factors, including moisture, oxygen and heat, can degrade the stability of your probiotics, Pure Therapeutics 100B is delivered in nitrogen-purged aluminum blister pacts, which ensure viability until the probiotic hits your system. No refrigeration is required.
Side effects: Probiotics are considered safe overall for healthy people; short-term side effects may include mild gas and bloating. But risks may be greater in immunocompromised people. And a systematic review in the Annals of Internal Medicine in 2018 found that the reporting of adverse effects is often missing or inadequate. Also in 2018, an editorial in JAMA Internal Medicine by Dr. Pieter Cohen, a well-known critic of the supplements industry, called for the FDA to improve its regulatory standards for probiotics to match those of Canada and the EU.
But what if investigators could design probiotics to treat specific individuals? Many researchers think personalized probiotics are the most promising path forward for patients with compromised gut microbiomes. Last year Jens Walter of the University of Alberta and his colleagues published a study that gives a glimpse of this potential future. The researchers decided to see what it would take to get the bacteria in a probiotic to successfully colonize the intestines of 23 volunteers. They chose a particular strain of Bifidobacterium longum that earlier studies had indicated could survive in the human intestine. In the study, the volunteers consumed either a drink containing 10 billion live B. longum bacteria or a placebo in the form of a glucose-based food additive (maltodextrin) each day for two weeks. Periodic fecal samples revealed higher than typical levels of B. longum in participants who did not consume the placebo.